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CONTENTS
1. KNOWING YOUR St George ELECTRIC WALL OVEN
1.1 Important Points ...................................................................................................................................... 3
1.2 Installation Checks and Warnings ........................................................................................................... 3
1.3 Features and Benefits ............................................................................................................................. 6
Accessories ............................................................................................................................................. 5
2. USING THE APPLIANCE FOR THE FIRST TIME
2.1 Power On ................................................................................................................................................. 7
2.2 Burning In ................................................................................................................................................ 7
3. CONTROL PANEL OPERATION
Diagrams.................................................................................................................................................. 9
3.1 One Handed Operation ........................................................................................................................... 8
3.2 Setting the Time of Day ........................................................................................................................... 8
3.3 Manual Operation .................................................................................................................................... 8
3.4 Changing the Alarm Tone ........................................................................................................................ 8
3.5 Using the Alarm Timer ............................................................................................................................. 10
3.6 Mode Switch............................................................................................................................................ 11
3.7 Oven Temperature Control ...................................................................................................................... 11
3.8 Grill Control.............................................................................................................................................. 12
3.9 Roast Probe Operation............................................................................................................................ 13
4. COOKING MODES AND INSTRUCTIONS
4.1 Roasting Hints and General Guide.......................................................................................................... 14
4.2 Preheating................................................................................................................................................ 17
4.3 Defrost ..................................................................................................................................................... 18
4.4 Normal Oven............................................................................................................................................ 19
4.5 Classic Bake (UEO DEO Models) .......................................................................................................... 20
4.6 Fan Assist (UEO DEO Models) .............................................................................................................. 20