EasyManua.ls Logo

St George WEOM7 A - Grill (in oven) Usage Guide

St George WEOM7 A
52 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
COOKING
INSTRUCTIONS
5.6
Grill
(in
oven)
This
mode
of
cooking
uses
the infrared
heat
of
the
top
element
to
cook
foods
to
your
requirements.
For
the
WEOM
model,
the
cooking
can
be
varied
by
lowering
or
raising
the
grill
pan
and
rack position
in
the
oven.
This
method
of
grilling
in
the
oven
is
recommended
for
short
durations
(5
minutes
of
less)
grilling
only
which
is
ideal
for
toasting
(see
note
below).
Foods
with
higher
fat
content
or
foods
which
require
more
than
5 minutes
grilling
time
must
be
grilled
using
the
Fan
Grill
mode.
The
Fan
Grill
mode
has
been
developed
to
generally
replace
grilling
with
the
door
open
(see
5.5
for
details
on
Fan
Grill mode.)
When
in
Grill
mode
the
oven
door
should
be
closed.
If
the
door
is
not
closed,
discolouration
may
occur
to
the
control
panel.
IT
IS
RECOMMENDED
THAT
THE
OVEN
Grill
MODE
IS
NOT
OPERATED
WHEN
RESIDUAL
HEAT
REMAINS
IN
THE
OVEN.
Using
Oven
Grill
Mode
1 .
Commence
grilling
from
a
cold
oven
only.
2.
Place
food
on
grill
rack
and
pan
supplied
(use
grill
rack
in
low
position).
3.
Place
grill
pan
on
shelf
carrier
position
of
your
preference.
4.
Select
Grill
on
mode
switch.
5.
For
the
UEOM
model,
select
the
heat desired
for
grilling
using
the
Grill
control.
For
the
WEOM
model,
the
oven
has
a
preset
temperature
for
the
Grill
mode.
The
oven
and
grill
controls
cannot
override
this
preset
temperature.
6.
When
cooking
is
complete:-
For
the
UEOM
model
turn mode
switch
and grill
control
to the
off
position
to
turn
the
grill
off.
For
the
WEOM
model
turn
the
mode
switch
to
the
off
position
to
turn the grill
off.
NOTE:
The
grill
element
has
a
safety
shutdown
at
approximately
200
0
C.
Once the
temperature
in
the
oven
has
reached
this
limit
the element will
switch
off until
the
oven
cools
slightly
at
which
time the
elements
will
resume
heating.
(This
temperature
is
generally
reached
after
approximately
10
minutes).
WARNING:
The
grill
pan
handle
provided
should only
be
used
to assist
in
sliding
the
grill
pan
in
and
out
of
the
oven
compartments.
AT
NO
TIME
MAY
IT
BE
USED
FOR
LIFTING
THE
GRILL
PAN,
ESPECIALLY
WHEN
THE
PAN
IS
LADEN
WITH
FOOD.
17

Related product manuals