Sunbeam EXPRESSBAKE 5847 - Traditional White Bread

- You may need a cooking thermometer I
to measure the temperature of the
water you use in these recipes.
You should only use hot water
:;;I ;y:
0
(between 115°F and 1254 or
46°C and 52°C) for EXPRESSBAKE
setting recipes.
Although baking
EXPRESSBAKE setting bread is a little different,
the results and convenience are well worth it.
The following recipe is a great one to try for your first EXPRESS-
BAKE setting loaf.
T RADITIONAL WHITE BREAD
1.5 LB. LOAF
3/4 CUP + 2 Tb
1
2 Tbsp.
1 tsp.
2 Tbsp.
2 Tbsp.
3 cups
4-1/2 tsp.
ose/Bread Machine flour
Bread Machine
yeast
Carefully measure 3/4 cup
and 2 Tbsp. Of hot water.
exactly 3/4
cup and 2 Tbsp.