Taylor Tim Hortons 390 User Manual

17
Model 390 Tim Hortons Operating Procedures
100927
Step 18
Install the front drip pan. Slide the long drip pan into
the hole in the front panel.
Figure 21
Step 19
Install the front drip tray and splash shield beneath
the door spout.
Figure 22
Sanitizing
Step 1
Prepare an approved 100 PPM sanitizing solution
(examples: 2-1/2 gal. [9.5 liters] of Kay-5 or 2
gal. [7.6 liters] of Stera-Sheen ). USE WARM
WATER AND FOLLOW THE MANUFACTURER'S
SPECIFICATIONS.
Step 2
Pour the sanitizing solution into the hopper and allow
it to flow into the freezing cylinder.
Figure 23
Step 3
While the solution is flowing into the freezing
cylinder, brush clean the mix hopper and the mix
inlet hole.
Step 4
Place the power switch in the “WASH” position. This
will cause the sanitizing solution in the freezing
cylinder to agitate. Allow the solution to agitate for
five minutes.
Figure 24

Taylor Tim Hortons 390 Specifications

General

Brand	Taylor
Model	Tim Hortons 390
Category	Freezer
Language	English