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General| Main Burners | 3 |
|---|---|
| Total Cooking Area | 529 square inches |
| Main Cooking Area | 424 square inches |
| Warming Rack Area | 105 square inches |
| Flavorizer Bars | Porcelain-enameled |
| Grease Management System | Yes |
| BTU-per-hour Input | 30, 000 BTU/hour |
| Fuel Type | Liquid Propane (refillable tank sold separately) |
| Weight | 114 lbs |
| Cooking Grates | Porcelain-enameled cast iron |
| Dimensions - Lid Closed | 52 x 27 x 45 inches |
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