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Weber Spirit II E310 - Indirect Roasting Guide; Preheating for Roasting; Roasting Process; Roasting Temperature Ranges

Weber Spirit II E310
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13
How to roast (indirect cooking)


®


amazing pork roast. Your Spirit
®
II is capable of this and much more – you can cook an impressive baked
ham, and even perfect pizzas using the indirect method on your barbecue.
9
Spirit II Roasting

Roasting
Preheating for roasting:
Whenever you use your Spirit II for roasting, it

        

in to achieve the best results.
To preheat your Spirit II for roasting:

       
        

2. Open the lid.
3. Turn the gas supply on at the source.



    

for 10 minutes.
Note: For pizzas, place the pizza stone in the

and preheat for 20 minutes.
Roasting:
1. After preheating for 10 minutes, your barbecue
is ready to cook. Turn the centre burner to OFF.
.
2. Open the lid and place your food directly on the
grill above the centre burner.

time.
Approximate temperature range
when roasting
Burner Settings Temperature
Outside burners

burner OFF
Indirect Medium Heat
°

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