5
9 Technical Information 243
9.1 Overview 244
9.2 Product Limitations 245
9.3 Specications 246
9.4 Product Safety Information 248
9.5 Disposing of the Meter, Strips, Lancets, and Batteries 250
9.6 Warranty 252
9.7 Additional Supplies 259
9.8 Information for Healthcare Professionals 260
Appendices 263
Appendix A: Abbreviations 263
Appendix B: Carb Units 265
Appendix C: Explanation of Symbols 266
Appendix D: Meter Settings and Range Limits 267
Glossary 273
Index 281