EN
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garlic and chives, contain enough liquid to unbalance the recipe dosages, so you must balance the
liquid content.
Additional ingredients
Additional ingredients (fruits, nuts, raisins, etc) can be added only in programs that provide them.
Dried fruits and nuts must be cut into small pieces, cheese must be grated, chocolate must be
chopped into small pieces and not in lumps. Do not add more than those indicated in the recipes, oth-
erwise the bread may not grow properly. Pay attention to the fresh fruit and nuts because they contain
liquid (juice and oil), so adjust the dosage of the main liquid ingredient to compensate.
THE PROGRAMS
- Oil can be replaced with the melted butter.
- Follow the order of the table for the addition of ingredients.
- Inalltherecipesyoucanreplacethehigh-glutenourwithglutenfreeour,beingcarefulwiththe
other ingredients for gluten intolerant persons.
Basic (1)
Weight
500g 750g 1000g
Time
2:55 3:00 3:05
Water
210ml 260ml 320ml
Oil
1+1/2
tablespoons
15g 2+1/2
tablespoons
25g 3 tablespoons 45g
Salt
1/2 teaspoon 3g 1 tablespoon 6g 1 tablespoon 6g
Sugar
1 tablespoon 15g 2 tablespoons 30g 2 tablespoons 30g
Flour
2+1/3 glasses 320g 3 glasses 420g 3+1/2 glasses 500g
Yeast
3/4 of fresh
yeast block
(25 g) or 3/4
of baking
powder bag
1 fresh yeast
block (25 g)
or 1 baking
powder bag
1 fresh yeast
block (25 g)
or 1 baking
powder bag
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