ARIETE 133 - Quick Bread Program (2); Sweet Bread Program (3)

EN
- 29 -
Quick bread (2)
Weight
500g 750g 1000g
Time
1:55 2:00 2:05
Water
140ml 190ml 230ml
Oil
2
tablespoons
26g 2+1/2
tablespoons
33g 3 tablespoons 39g
Salt
2/3 teaspoon 3g 3/4 teaspoon 4g 1 tablespoon 5g
Sugar
1 tablespoon 26g 2 tablespoons 30g 3 tablespoons 39g
Flour
2 glasses 290g 2+1/2 glasses 360g 3 glasses 435g
Yeast
3/4 of fresh
yeast block
(25 g) or 3/4
of baking
powder bag
1 fresh yeast
block (25 g)
or 1 baking
powder bag
1 fresh yeast
block (25 g)
or 1 baking
powder bag
Sweet bread (3)
Weight
500g 750g 1000g
Time
3:40 3:45 3:50
Water
120ml 160ml 200ml
Oil
1+1/2
tablespoons
20g 2
tablespoons
26g 2+1/2
tablespoons
32g
Salt
1/2 teaspoon 2g 1/2 teaspoon 2g 1/2 teaspoon 2g
Egg
1 whole egg 60g 1 whole egg 60g 1 whole egg 60g
Sugar
2 tablespoons 30g 3
tablespoons
45g 4 tablespoons 60g
Skimmed milk
1/4 glass 35g 1/3 glass 47g 1/2 glass 70g
White our
2 glasses 290g 2+3/4
glasses
380g 3+1/2 glasses 500g
Yeast
3/4 of fresh
yeast block
(25 g) or 3/4 of
baking powder
bag
1 fresh yeast
block (25 g)
or 1 baking
powder bag
1 fresh yeast
block (25 g)
or 1 baking
powder bag