What to do if the boiler high limit tripped on my Blodgett Commercial Food Equipment?
If the boiler high limit tripped on your Blodgett Commercial Food Equipment because the temperature rose above 135°C/275°F, press the Q2 button under the oven to reconnect.
How to troubleshoot an error code on Blodgett Commercial Food Equipment?
If your Blodgett Commercial Food Equipment displays an error code, here are some troubleshooting steps: 1. If the thermo switch has tripped, go to the test menu (main alarm) to see if it has. Reset the switch. 2. Test if the solenoid valve, level sensor, water level tube, empty pump, and the solid state relay are working properly. 3. Clean or replace the tube. 4. Check the cable and the cable plugs. 5. Change the Boiler High Limit.
General| Model | BCT Series |
|---|---|
| Type | Convection Oven |
| Material | Stainless Steel |
| BTU | Varies by model |
| Capacity | Varies by model |
| Control Type | Digital |
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