Breadman TR875 - Cranberry Orange Bread

27
ITALIAN HERB BREAD
Ingredients: 1.5 LB 2 LB
Water, 115°-125°F/45°-51°C (warm) 1 cup + 3 TBL 1-1/2 cups
Oil 3/4 tsp 1 tsp
Salt 1 tsp 1-1/2 tsp
Sugar 2 TBL 3 TBL
Dry Milk 4 tsp 2 TBL
Italian Seasoning 4 tsp 2 TBL
Bread Flour 3 cups 4 cups
Red Star® Quick-Rise™ Yeast 1 TBL 4-1/2 tsp
or Bread Machine Yeast 1 TBL 4-1/2 tsp
Select SUPER RAPID cycle
CRANBERRY ORANGE BREAD
Ingredients: 1.5 LB 2 LB
Water, 115°-125°F/45°-51°C (warm) 1 cup + 3 TBL 1-1/2 cups
Oil 2 tsp 3 TBL
Dried Orange Peel 2 tsp 3 TBL
Dried Cranberries 1/2 cup 3/4 cup
Salt 1 tsp 1-1/2 tsp
Sugar 2 TBL 3 TBL
Dry Milk 1 TBL 2 TBL
Italian Seasoning 4 tsp 2 TBL
Bread Flour 3 cups 4 cups
Red Star® Quick-Rise™ Yeast 1 TBL 4-1/2 tsp
or Bread Machine Yeast 1 TBL 4-1/2 tsp
Select SUPER RAPID cycle
Breadman_TR875_IB_11-7-06 7/11/06 6:13 PM Page 28