WARNINGS
a. LETHAL VOLTAGES ARE EXPOSED WHEN ANY PANEL INSIDE THE CABINET
IS REMOVED AND MAINS ELECTRICAL SUPPLY IS AVAILABLE (I.E. ON/OFF
SWITCH IS SWITCHED ON).
b. MAINS ELECTRICAL SUPPLY IS MAINTAINED TO THE CARBONATOR EVEN
WHEN THE DOOR IS OPEN.
c. THE WATER IN THE WATER HEATER IS HOT. AVOID CONTACT WITH WATER
LEAKING FROM THE HEATER OR FROM ITS ASSOCIATED VALVES, TUBES
AND PIPES.
d. KEEP CLEAR OF THE BREWER UNIT WHEN IT IS INDEXING.
18. It is essential that the Service Engineer responsible for installing and commissioning the
machine ensures that:
(1) All electrical and water supplies are correctly and safely connected.
(2) All covers, panels or access doors are in place and secured, and the machine is left in
a SAFE condition.
(3) The Operator is familiar with the SAFETY PRECAUTIONS for the machine.
(4) The importance of hygiene and regular cleaning is fully appreciated by the Operator.
19. With the water and electrical supplies available to the machine, check the operation of the
water heater as follows:
(1) Isolate the mains electrical supply from the machine.
(2) Open the cabinet door and check that the on/off switch is in the OFF position.
(3) Remove the ingredient canisters and back panels.
(4) Ensure that the water heater overflow pipe is not trapped.
(5) Restore the electrical supply to the machine.
(6) Using the main switch, set to the ON position.
(7) Check that the water heater fills with water and that the water supply cuts off when
the correct level is reached, i.e. no water overflows into the waste bucket. Ensure that
the waste level probe is located in the waste bucket.
(8) Set the main switch to the OFF position.
To Next Page
Loading...
Need help?
General