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Need help?Do you have a question about the Dixie Narco 501E and is the answer not in the manual?
General safety guidelines for service technicians and operators.
Explains how to interpret serial numbers for production data.
Details on unpacking, power needs, and grounding.
Instructions for opening, closing, and securing the door.
Procedures for positioning and leveling the machine.
Guidance on loading product and filling coin tubes.
Explains modes, menu access, and basic navigation.
Procedures for setting prices and managing cash.
Overview of user menu options like Time, Language, and Counters.
Adjusting cooling and storage temperatures.
Procedures for troubleshooting using diagnostic menus.
Maintaining electrical safety and cleaning the vender exterior.
Instructions for cleaning and maintaining the condenser.
Steps for updating or replacing the EPROM on the control board.
Details on transformers, fuses, and relays.
Information on compressor, fans, and relays.
Description of the HT2 controller board.
Description of the HT3 control board.
Diagnosing problems with coin/bill rejection and credit.
Troubleshooting incorrect change and selection failures.
Diagnosing compressor, cooling, and ice/frost issues.
Resolving issues with the display or internal lights.
Diagnosing problems with vend motors and sold-out switches.
Electrical schematic for the HT2 model.
Diagrams illustrating the refrigeration system circuits.
Details on choke and relay plate assembly.
List and diagrams of external door components.
List and diagrams of internal door components.
List and diagrams of electronic parts.
List and diagrams of refrigeration parts.
List of screws, nuts, bolts, and other hardware.
General| Model | 501E |
|---|---|
| Category | Merchandiser |
| Type | Beverage Vending Machine |
| Manufacturer | Dixie Narco |
| Capacity | 501 cans |
| Electrical | 115V, 60Hz |
| Payment Options | Coin |
