Concentration matrices, names, ranges, units, and derived variable (continued)Table E-2:
Process fluid Matrix file name
Default ma-
trix name
Concentra-
tion range
Tempera-
ture range
Density
unit
Tem-
pera-
ture
unit
Derived var-
iable
Sucrose 30–80
Brix 0–100C.xml
Sucrose 30–80% 0–100 °C g/cm³ °C Concentration
(Density)
Sucrose solution
(Balling)
Sucrose 0–20 Ball-
ing 0–100C.xml
Sucrose 0–20 °Balling 0–100 °C g/cm³ °C Concentration
(Density)
Sodium hydroxide
(NaOH)
NaOH 0–20% 0–
50C.xml
NaOH 0–20% 0– 50 °C g/cm³ °C Concentration
(Density)
NaOH 0–50% 0–
80C.xml
NaOH 0–50% 0–80 °C g/cm³ °C Concentration
(Density)
NaOH 0–74% 80–
100C.xml
NaOH 0–74% 80–100 °C g/cm³ °C Concentration
(Density)
Sulfuric acid
(H
2
SO
4
)
H2SO4 75–94%
24–38C.xml
H2SO4 75–94% 24–38 °C g/cm³ °C Concentration
(Density)
H2SO4 0–10% 0–
38C .xml
H2SO4 0–10% 0–38 °C g/cm³ °C Concentration
(Density)
H2SO4 0–20% 0–
24c.xml
H2SO4 0–20% 0–24 °C g/cm³ °C Concentration
(Density)
H2SO4 0–93% 0–
38C.xml
H2SO4 0–93% 0–38 °C g/cm³ °C Concentration
(Density)
H2SO4 0–25% 0–
50C.xml
H2SO4 0–25% 0–50 °C g/cm³ °C Concentration
(Density)
Nitric acid (HNO
3
) HNO3 0–40% 10–
50C.xml
HNO3 0–40% 10–50 °C g/cm³ °C Concentration
(Density)
HNO3 0–70% 0–
50C.xml
HNO3 0–70% 0–50 °C g/cm³ °C Concentration
(Density)
HNO3 0–100% 5–
30C.xml
HNO3 0–100% 5–30 °C g/cm³ °C Concentration
(Density)
Potassium hy-
droxide (KOH)
KOH 0–40% 0–
90C.xml
KOH 0–40% 0–90 °C g/cm³ °C Concentration
(Density)
High-fructose
corn syrup
HFCS 42 0–50%
0–100C.xml
HFCS 42 0–50% 0–100 °C g/cm³ °C Concentration
(Density)
HFCS 55 0–50%
0–100c.xml
HFCS 55 0–50% 0–100 °C g/cm³ °C Concentration
(Density)
HFCS 90 0–50%
0–100c.xml
HFCS 90 0–50% 0–100 °C g/cm³ °C Concentration
(Density)
Wort Plato 0–30 Plato
0–100C.xml
Plato 0–30 °Plato 0–100 °C g/cm³ °C Concentration
(Density)
Hydrochloric acid
(HCl)
HCl 0–5% 0–
90C.xml
HCl 0–5% 0–90 °C g/cm³ °C Concentration
(Density)
Concentration measurement matrices, derived variables, and process variables
Configuration and Use Manual 201