IN-FUS-HC10 - 9 - © Future Products Group
OPERATION
Cabinet Layout
COMBINED FOOD & BEVERAGE CABINETS
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OPERATION
The Fusion Series cabinets are open fronted with closed backs.
The upper section of the cabinet is heated and the lower section is refrigerated.
Although the combined cabinet is constructed as a single unit, each half is
electrically independent, with its own power supply cable and plug.
Each half of the cabinet is fitted with high efficiency LED lighting as standard.
The lighting in the cold section is independently controlled, but the lighting in the
heated section is on when the heating is turned on.
The refrigeration equipment is
located in the base of the
cabinet.
The cabinet has openings to
allow adequate ventilation to
ensure efficient performance.
Articles which could restrict
air flow must NOT be placed
against the cabinet.
Heat is provided by radiant elements,
above the shelves, and the lower shelf
is directly heated.
The control for the heated section is on
the back of the cabinet.
A fan circulates air to cool the pelmet,
and this must not be obstructed.
Thermometers are located on the left side, below the heated section and below
the return-air grill of the refrigerated section.
These indicate the operating temperatures of the heated and refrigerated
sections of the cabinet.