INSTALLATION MANUAL 25
CONNECTING TO THE DRAIN
From the factory, the Visual Cooking oven comes equipped with a drain system, which
removes surplus water from the oven chamber. Surplus water may be condensed water from
the products, water from the cool down process when the oven chamber is cooled down
with cold water, or water from cleaning of the oven chamber.
A licensed plumber must perform the connection to the drain.
We recommend that there is a water outlet in the floor of the room
where the oven is located.
All drain installations must be open.
The drain must never end directly under the oven.
VISUAL COOKING II SMART EDITION
Drain specifications
• The drain must be made of stainless steel or an equally temperature-resistant
material.
• The drain must have a diameter of at least 50 mm/ 2 inches.
• The drain must have a fall of at least 3° or 5%
• To improve the functionality of the oven, we strongly recommend that a tube is
fitted vertically with 3XØ8mm hose fitted to the drain as shown in the drawings (1)