mixture form approximately 6 dumplings
and place in a flat steam dish.
• Time in the appliance: 35 minutes
• Shelf position: 1
• Add 650 ml of water into the water
drawer
Rice with Vegetables
Ingredients:
• 200 g long grain rice
• 50 g wild rice
• salt and pepper
• 1 small red pepper
• 400 ml stock
After cooking:
• 1 small tin sweetcorn (150 g)
Method:
Put long grain rice, wild rice, salt, pepper,
vegetable stock and water in a bowl half an
hour before cooking. Prepare pepper, cut
into small dice and add to the rice and then
cook.
• Time in the appliance: 40
• Shelf position: 1
• Add 800 ml of water into the water
drawer
After cooking: Drain sweetcorn and add to
the cooked rice.
Egg Custard
Ingredients:
• 3 eggs
• 100 ml milk
• 50 ml cream
• salt, pepper, nutmeg
• parsley, chopped
Method:
Mix eggs, milk and cream well. Do not beat.
Then season and add the chopped parsley.
Pour into greased glass or porcelain dishes.
• Time in the appliance: 25 minutes
• Shelf position: 1
• Add 400 ml of water into the water
drawer
After cooking: remove egg royale from the
dishes and cut into small dice or diamond
shapes.
Convenience
The appliance has a set of automatic
functions for the following dishes. The
temperature and time are predefined.
Dish Shelf position
Pizza, frozen 1
Pizza American, frozen 1
Pizza, chilled 1
Pizza Snacks, frozen 1
French Fries 2
Wedges/Croquettes 2
ENGLISH 53
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