DAB-BA-e-1813 3
9 CARRY OUT YOUR FIRST MEASUREMENT ................................................. 27
10 DEFINE DRYING PARAMETERS ................................................................. 29
1. Enter ident number for drying method ..................................................................................... 29
2. Set heating profile....................................................................................................................... 30
3. Selecting switch-off criterion .................................................................................................... 32
4. Set drying temperature .............................................................................................................. 33
5. Setting the drying period for time-controlled switching-off ................................................... 34
11 CARRYING OUT DRYING AND MEASURING PROCESSES ..................... 35
12 RS 232 INTERFACE ..................................................................................... 38
12.1 Technical data ......................................................................................................................... 38
12.2 Setting the baud rate .............................................................................................................. 38
12.3 Print out protocol: .................................................................................................................. 39
12.4 Continuous data transmission .............................................................................................. 40
13 GENERAL INFORMATION CONCERNING MOISTURE ANALYSIS ........... 44
13.1 Application .............................................................................................................................. 44
13.2 Basics ...................................................................................................................................... 44
13.3 Adjustment to existing measuring method ......................................................................... 44
13.4 Preparing a sample ................................................................................................................ 45
13.5 Sample material ...................................................................................................................... 46
13.6 Sample size / originally weighted in quantity ...................................................................... 46
13.7 Drying temperature ................................................................................................................ 47
13.8 Recommendations / Guidelines ............................................................................................ 47
14 SERVICING, MAINTENANCE, DISPOSAL .................................................. 48
14.1 Cleaning .................................................................................................................................. 48
14.2 Servicing, maintenance ......................................................................................................... 48
14.3 Disposal ................................................................................................................................... 48
15 INSTANT HELP ............................................................................................. 49
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