ENGLISH
Step 4 – The quality of a glass of beer
An excellent draft beer has the following characteristics:
1. A head of about 3 cms;
2. A head evenly distributed around the wall of the
glass and adhering to the surface of the beer;
3. A crystal clear colour, with bubbles of carbon
dioxide escaping from the sides and bottom of the
glass;
Note: to prevent excessive foam from forming, always
use a pre-chilled BeerTender Keg and a clean glass
rinsed in cold water.
8 Cleaning
In addition to routine cleaning, the BeerTender should be
cleaned after daily use and when you install a new
BeerTender Keg.
Warning! Do not dry the appliance and/or its
components in a microwave and/or conventional oven.
Cleaning after daily use
The drip tray and grate should be cleaned after every
use.
Remove the grate before emptying out the drip tray. The
grate must be set back in place during normal use of the
BeerTender.
Note: You can wash the drip tray with warm water and a
mild detergent. The drip tray is also dishwasher safe.
Warning! Never use aggressive cleaning agents such
as vinegar, acids, solvents or petrol.
Cleaning after installation of a new BeerTender Keg
When you install a new BeerTender Keg you must clean
the dispensing spout. The spout is the only part of the
appliance that comes into contact with the beer.
It is essential to wash the spout either normally by hand
or in a dishwasher.
16
To Next Page
Loading...
Need help?
General
