Settings
86
Keeping warm
Please note that delicate food, espe‐
cially fish, can continue cooking whilst
being k
ept warm.
– On
The warming function is activated as
standar
d with the Steam cooking func‐
tion, if a temperature above approx.
80 °C is selected. If food is not re‐
moved from the oven at the end of a
programme, the warming function
will automatically start after approx. 5
minutes. Keeping warm will appear in
the display and the food will be kept
warm for approx. 15 minutes at a
temperature of 70 °C. The warming
function is cancelled when the door
is opened or the illuminated sensor
or are touched.
– Off
The keeping warm function has been
deactivated.
Steam reduction
– On
If a temperature above approx. 80°C
was used
for cooking, shortly before
the end of the cooking duration the
door of the steam oven will automati‐
cally open slightly. This is to prevent
a large amount of steam escaping
when the door is opened. The door
will close again automatically.
– Off
If steam reduction is switched off the
Keeping warm f
unction is also auto‐
matically switched off. If steam re‐
duction is switched off a large
amount of steam will escape when
the door is opened.
Recommended temperatures
If you cook with different temperatures
a lot it mak
es sense to change the rec‐
ommended temperature.
After selecting this option a list of func‐
tions will
appear in the display.
Select the function you want.
The recommended temperature will ap‐
pear t
ogether with the range within
which it can be changed.
Cha
nge the recommended tempera‐
ture.
T
ouch the OK sensor.
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