Home
OEM
Kitchen Appliances
PIZZAFORM
OEM PIZZAFORM User Manual
4
of 1
of 1 rating
Go to English
194 pages
Give review
Manual
Specs
To Next Page
To Next Page
Loading...
Modello
Manuale di Istruzione
OEM - ALI
S.p.A.
-
Viale
Lombardia,
33
-
46012
Bozzolo
(MN)
-
Italia
TEL
. +39.0376.910511
/ FAX
.
+
3
9
.
03
7
6
.
9
2
0
7
5
4
http://www.oemali.com
/ e-mail:
sales@oemali.com
Tipo
PIZZAFORM
PF/45/MT-E
OEM
ALI Group S.r
.l. a Socio Unico
Viale Lombardia, 33
46012 BOZZOLO (MN) Italia
T
el.: +39 0376 - 91051
1 - Fax: +39 0376 - 920754
2
Table of Contents
Dichiarazione Ce DI Conformita
3
Limiti Della Garanzia
5
Avvertenze Generali DI Sicurezza
6
Descrizione Macchina
10
Principio DI Funzionamento
13
Caratteristiche Tecniche
15
Uso Non Previsto
16
Condizioni DI Funzionamento
16
Movimentazione E Trasporto
18
Installazione Della Macchina
21
Assemblaggio Della Macchina
22
Collegamento Elettrico
22
Preparazione Della Macchina
23
Dispositivi DI Sicurezza
26
Impostazione del Temporizzatore
30
Rischi Residui
32
Manutenzione Della Macchina
33
Diagnostica Guasti
35
Anomalie - Cause - Rimedi
35
General Safety Instructions
42
Danger Signs
45
Description of the Machine
46
Working Principle
49
Terminology Used in this Manual
49
Weights and Dimensions
50
Technical Characteristics
51
Improper Use
52
Working Conditions
52
Handling and Transport
54
Lifting Information
55
Storage Conditions
55
Storage Duration
56
Installation of the Machine
57
Earthing System
57
Assembling the Machine
58
Electrical Connection
58
Preparing the Machine
59
Power Supply Cable
59
Safety Devices
62
Setting the Timer
66
Working Cycle
67
Switching off the Machine
68
Residual Risks
68
Maintenance of the Machine
69
Maintenance Instructions
69
Periodical Maintenance Table
70
Faults - Causes - Solutions
71
Application de la Garantie
77
Description de la Machine
82
Principe de Fonctionnement
85
Poids Et Dimensions
86
Caracteristiques Techniques
87
Qualification du Personnel
90
Conditions de Stockage
91
Installation de la Machine
93
Assemblage de la Machine
94
Branchement Electrique
94
Preparation de la Machine
95
Dispositifs de Securite
98
Risques Residuels
104
Entretien de la Machine
105
Technische Merkmale
123
Handling und Transport
126
Aufstellung der Maschine
129
Elektrischer Anschluss
130
Vorbereitung der Maschine
131
Störungen - Ursachen - Abhilfe
143
Símbolos Utilizados en el Manual
149
Advertencias Generales de Seguridad
150
Descripción de la Máquina
154
Principio de Funcionamento
157
Características Técnicas
159
Uso no Previsto
160
Desplazamiento y Transporte
162
Instalación de la Máquina
165
Instalación de Puesta a Tierra
165
Montaje de la Máquina
166
Conexión Eléctrica
166
Capítulo 9.0 Preparación de la Máquina
167
Panel de Controles
170
Dispositivos de Seguridad
170
Ciclo de Trabajo
175
Riesgos Residuales
176
Smaltimento Delle Sostanze Nocive
188
Demolizione Della Macchina
188
Dismantling the Machine
189
Disposing of Harmful Substances
189
Elimination des Substances Noci- Ves
190
4
Based on 1 rating
Ask a question
Give review
Questions and Answers:
Need help?
Do you have a question about the OEM PIZZAFORM and is the answer not in the manual?
Ask a question
OEM PIZZAFORM Specifications
General
Brand
OEM
Model
PIZZAFORM
Category
Kitchen Appliances
Language
English
Related product manuals
OEM PF/350
135 pages
OEM PRESSFORM 350
135 pages
OEM TL 45
84 pages
To Next PageTo Next Page
Need help?
General
