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Essential safety guidelines for machine operation and handling.
Interpretation of warning symbols used for hazard identification.
Requirements for electrical and flue setup before machine installation.
Procedures to follow in case of fire or other emergencies.
Specifications including dimensions, power, and weight.
Guidelines for shipping and delivery of the machine.
Procedures for checking the machine upon delivery.
Step-by-step instructions for removing packaging.
Instructions for safely lifting the oven unit.
Steps for assembling the oven onto its stand.
Detailed guide for connecting the oven to the electrical supply.
Recommendations for placing the oven in its final location.
Steps and safety checks for the initial startup of the oven.
Defines the specific purpose and limitations of the oven.
Lists prohibited actions and misuse of the oven.
Explains warning labels and the importance of following their instructions.
Details the built-in safety systems like thermostats and enclosed cases.
Overview of the main control panel and its display.
Explanation of the elements displayed when the oven is switched on.
Details of icons and indicators on the primary operating screen.
Accessing and using various oven functions like self-cleaning and calendar.
How to adjust temperature, time, and other settings.
Instructions for programming automatic start-up times for the oven.
Identifies common alarms and troubleshooting steps for malfunctions.
Overview of maintenance categories: routine, planned, and in-case-of-need.
Steps for regular cleaning like self-cleaning and outer surface cleaning.
Procedures for specific service tasks like lamp replacement and fan cleaning.
How to reset the safety thermostat in case of activation.
Instructions for disassembling the machine for reinstallation or disposal.
Guidance on handling and disposing of hazardous materials.
Essential safety guidelines for machine operation and handling.
Interpretation of warning symbols used for hazard identification.
Requirements for electrical and flue setup before machine installation.
Procedures to follow in case of fire or other emergencies.
Specifications including dimensions, power, and weight.
Guidelines for shipping and delivery of the machine.
Procedures for checking the machine upon delivery.
Step-by-step instructions for removing packaging.
Instructions for safely lifting the oven unit.
Steps for assembling the oven onto its stand.
Detailed guide for connecting the oven to the electrical supply.
Recommendations for placing the oven in its final location.
Steps and safety checks for the initial startup of the oven.
Defines the specific purpose and limitations of the oven.
Lists prohibited actions and misuse of the oven.
Explains warning labels and the importance of following their instructions.
Details the built-in safety systems like thermostats and enclosed cases.
Overview of the main control panel and its display.
Explanation of the elements displayed when the oven is switched on.
Details of icons and indicators on the primary operating screen.
Accessing and using various oven functions like self-cleaning and calendar.
How to adjust temperature, time, and other settings.
Instructions for programming automatic start-up times for the oven.
Identifies common alarms and troubleshooting steps for malfunctions.
Overview of maintenance categories: routine, planned, and in-case-of-need.
Steps for regular cleaning like self-cleaning and outer surface cleaning.
Procedures for specific service tasks like lamp replacement and fan cleaning.
How to reset the safety thermostat in case of activation.
Instructions for disassembling the machine for reinstallation or disposal.
Guidance on handling and disposing of hazardous materials.
General| Brand | OEM |
|---|---|
| Model | DOME |
| Category | Kitchen Appliances |
| Language | English |
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