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• Annual cleaning
1. Clean the inside of the cooking chamber with a vacuum cleaner;
2. Clean all the ventilation outlets on the front, side and back of the oven;
3. Remove the right side panel and thoroughly vacuum the inside of the control compartment with a vacuum cleaner,
taking care not to damage the components and electrical wiring.
Unplanned maintenance to be performed by specialised technicians
FOR ANY WORK THAT IS NOT THE RESPONSIBILITY OF THE USER, A SPECIALISED TECHNICIAN MUST BE
CALLED OUT.
CONTACT YOUR LOCAL DEALER AND/OR SERVICE REPRESENTATIVE.
BEFORE CARRYING OUT ANY CLEANING AND/OR MAINTENANCE OPERATIONS, DISCONNECT THE
POWER SUPPLY AND FOLLOW THE “SAFETY PRECAUTIONS”.
BEFORE CARRYING OUT ANY CLEANING AND/OR MAINTENANCE OPERATIONS, PLEASE
ADOPT THE “SAFETY PRECAUTIONS”.
NEVER REPLACE THE LAMP WHEN THE OVEN IS HOT!
WAIT FOR THE OVEN TO COOL DOWN!
DO NOT TOUCH the lamp with your bare hands; always use gloves, a piece of paper or a cloth in order
to avoid damaging it and consequently reducing the lamp’s service life.
Replace the lamp as follows:
1. Use a tool to remove the lamp’s safety glass (e.g. a screwdriver);
2. Remove the lamp;
3. Replace the lamp with an original one or one with the same characteristics; do not touch it with your bare hands;
4. Reposition the safety glass.
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