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General| Oven size | Large |
|---|---|
| Oven type | Electric |
| Cleaning type | Pyrolytic |
| Pyrolyze power | 10960 W |
| Number of ovens | 1 |
| Total oven power | - W |
| Microwave cooking | - |
| Oven thermostat range | 50 - 280 °C |
| Top and bottom heating | Yes |
| Number of cooking programs | 10 |
| Total oven(s) interior capacity | 112 L |
| Maximum temperature (conventional) | 280 °C |
| Current | 20 A |
| Connected load | 4200 W |
| AC input voltage | 220 - 240 V |
| Energy efficiency index (EEI) | 81.4 |
| Energy consumption (conventional) | 0.83 kWh |
| Energy consumption (forced convection) | 1.4 kWh |
| Door hinge | down |
| Cord length | 1.15 m |
| Control type | Rotary, Touch |
| Display type | LCD |
| Certification | CE |
| Door material | Glass |
| Product color | Black |
| Control position | Front |
| Appliance placement | Built-in |
| Door temperature (max) | 40 °C |
| Effective tray surface area | 1830 cm² |
| Clock type | Electronic |
| Lamp type | Halogen |
| Package depth | 680 mm |
| Package width | 968 mm |
| Package height | 693 mm |
Weight and Dimensions| Depth | 570 mm |
|---|---|
| Width | 896 mm |
| Height | 594 mm |
| Weight | 60500 g |
| Depth with door open | 1029 mm |
| Installation compartment depth | 560 mm |
| Installation compartment width | 864 mm |
| Installation compartment height | 604 mm |
| Interior dimensions (W x D x H) | 724 x 417 x 371 mm |
| Installation compartment width (min) | 860 mm |
| Installation compartment height (min) | 600 mm |
The appliance and its parts that can be touched become hot during use.
Accessible parts of the appliance become hot during operation.
Scratched glass or sharp edges can cause injury.
Improper repairs or damaged power cords are dangerous.
Children may put packaging material or small parts over their heads.
Safety precautions related to the pyrolytic cleaning function.
How to avoid damaging the appliance or its finish through improper use.
Description of the control panel, display, selectors, and touch fields.
Explains different heating types and their applications for cooking.
Steps to clean the appliance and accessories before first use.
How to set a specific cooking time for the appliance.
How to set a specific end time for a cooking process.
Method for cleaning the cooking compartment using water.
Detailed explanation of the pyrolytic self-cleaning process and safety.
Lists common faults and their causes/solutions.
Troubleshooting for appliance not working or not starting.
Tables providing cooking times and settings for various foods.
Essential safety guidelines for appliance installation.
Critical information on connecting the appliance to the electrical system.
