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Taylor 336 Original Operating Instructions

Taylor 336
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OPERATING PROCEDURES
6-7
Model 336, 338, 339
Operating Procedures
6
6. Place an empty pail beneath the door spout and raise
the prime plug.
Figure 6-24
7. When a steady stream of sanitizing solution is
flowing from the prime plug opening in the bottom of
the freezer door, lower the draw handle. Draw off all
the sanitizing solution.
Figure 6-25
Note: Momentarily pull the center draw handle down to
sanitize the center door spout.
8. Once the sanitizer stops flowing from the door spout,
raise the draw handle and press the WASH button,
canceling the beater motor operation.
Note: You have just sanitized the freezer. Be
sure your hands are sanitized before continuing these
instructions.
9. Assemble the hopper gasket around the top edge of
the mix hopper. Stand the air tube in the corner of the
hopper.
Figure 6-26
10. Repeat step 1 through step 9 for the other side of the
freezer.
Priming
1. With a pail beneath the door spout, lower the draw
handle. Make sure the prime plug is still in the UP
position. Pour 2 gal. (7.6 L) of fresh mix into the mix
hopper and allow it to flow into the freezing cylinder.
This will force out any remaining sanitizing solution.
When full strength mix is flowing from the door spout,
raise the draw handle.
Note: Use only fresh mix when priming the freezing
cylinder.
Figure 6-27
!

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Taylor 336 Specifications

General IconGeneral
BrandTaylor
Model336
CategoryIce Cream Maker
LanguageEnglish

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