Viking VGSC548 User Manual

Service
Manual
30, 36, & 48 Inch
Self-Clean
Gas Ranges
Preferred Service
VGSC530
VGSC536
VGSC548
SMC-0010
April 2010
®
This manual is to be used by qualifi ed appliance technicians only. Viking
does not assume any responsibility for property damage or personal
injury for improper service procedures done by an unqualifi ed person.
This Base Manual covers general and
specifi c information including, but not
limited to the following models:

Viking VGSC548 Specifications

General

Type	Gas Range
Convection	Yes
Self-Cleaning	Yes
Color	Stainless Steel
Size/Width	48 inches

Summary

General Information

Safety Warnings and Precautions

Critical warnings regarding fire, gas, electrical hazards, and safe operation.

Electrical and Gas Connection Requirements

Specifications for power supply, gas connection, and installation regulations.

Troubleshooting

Error Code Diagnostics

Interpretation of LED error codes for oven and DSI board fault diagnosis.

Oven Component Troubleshooting

Diagnosing issues with RH and LH oven components and their operation.

Burner, Grill, and Griddle Troubleshooting

Identifying and fixing problems related to surface burners, grill, and griddle functions.

Oven Operation Diagnostics

Step-by-step procedures for diagnosing bake, broil, and convection oven operations.

Spark Module and RTD Testing

Procedures for testing the spark module and Resistance Temperature Detector (RTD).

Disassembly Procedures

Burner, Igniter, and Orifice Removal

Control System Component Removal

Broil Burner and Gas Tubing Replacement

Wiring Diagrams

Electronic Thermostat and DSI System Diagrams

Specific Model Wiring Diagrams