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Use and installation manual
Proceed as follows.
1–Select the "automatic washing" function using the
knob. >>>
2–Press the button to confirm the value or descrip-
tion selected. >>>
The display will show page. >>>
The page is used to select the type of program for
cleaning of the appliance.
Whenever the cooking mode is c hanged, clean
the chamber thoroughly.
3–Check that there is at least 1 litre of the cleaning
products (cleaner and sanitizing agent) in each of the
respective tanks.
4–Select the washing cycle required using the knob.
>>>
5–Press button to start the washing cycle. >>>
Table of cleaning programs
"AUTOMATIC WASHING" MODE
Programs Description
Standard cleaning Cleaning program recommended for dealing with very stubborn residues (e.g.: after
convection cooking of meat with high fat content, such as chickens, roasts, etc.)
Medium cleaning Cleaning program recommended for dealing with stubborn residues (e.g.: after con-
vection cooking of meat and/or fish).
Basic cleaning Cleaning program recommended for dealing with easily removed residues (e.g.: after
mixed or convection cooking up to 150°C).
Soft cleaning Cleaning program recommended for removing small amounts of residue (e.g.: after
steam cooking)
Descaling For removing limescale deposits from the cooking chamber.
Short splash rinse
cycle and TMC long
rinse cycle
For rinsing the cooking chamber without using detergent.
Time
standard cleaning
enable water
drain cleaning
medium cleaning
basic cleaning
soft cleaning
De-scaling
short splash rinse cycle
TMC long rinse cycle
Washing
programs
semi-automatic washing
enable ECO
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