C244, 320207, REV B LCC_LCD1-16/51 Oven Owner’s Manual
©2021 ITW EAE. All rights reserved. Despatch is a registered trademark in the U.S. and other
countries. No part of the contents of this manual may be reproduced, copied or transmitted in any form
or by any means without the written permission from ITW EAE - Despatch, unless for purchaser's
personal use.
For best results, decontaminate the work zone daily.
1. Wipe all work surfaces with an appropriate disinfectant.
2. Use a neutral cleaning agent. Do not use acidic or chlorine cleaning
detergents as they may damage or corrode the oven.
If necessary, remove highly contaminated inner chamber parts
for cleaning or exchange.
Danger!
Explosive gases may form during decontamination. Dry and
ventilate oven before start-up to avoid explosions.
7.15.6. Control Cabinet Components and Cooling Fan
Warning!
Do not open control compartment or do any maintenance
without first disconnecting power.
Open control compartment and inspect controllers & electrical components,
compartment cooling fan and the cooling intake air opening. Make sure that
components are clean and free of dirt or dust buildup, or any obstructions.
Remove dust and cobwebs from heat sinks. Control cabinet temperature should
not exceed 40° C (104° F).
Check if there is any loosening of controller & electrical component fasteners.
Make sure also that terminals and connections are tight and fuse holders hold
fuses securely. Verify integrity of grounding system.
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