Franke F3D3SP - Daily Cleaning Procedure

25
07/2 0 15
i
Frozen fry dispenser F3D3S/F3D3/ F3D3SP/F3D3P
en
- Remove the lower drip pan, wash it in the rinsing sink and set it upright to dry.
- Wipe off and disinfect the entire basket wire rack area with the cross supports, side walls and
the rear wall using a cloth.
- Thoroughly dry the interior and the basket wire rack area with a sterile cloth.
- Close the freezer door.
Tip:
The filler doors of the bucket are spring-loaded and can be opened by pushing on them carefully.
All parts of the bucket are more easily accessible for cleaning with the filler doors fully open.
Fig. 07: Bucket with filler doors
. DAILY CLEANING PROCEDURE
NOTICE
Appliance damage!
Rinsing with water that is too hot can deform the hopper(s).
- Clean the hopper(s) with lukewarm water only.
Components that are frozen together may damage the appliance.
- Never place wet components into the freezer.
- Carefully dry the components after cleaning.
- Wash and disinfect all components taken out of the appliance in the rinsing sink one after the
other.
- Set all components upright to air dry.
- Place the hopper upside down so the water can drain out of it.
After the appliance is fully defrosted:
- Wipe off and disinfect the refrigerator and the bucket (see Fig. 07) with a cloth.
- In particular, wipe off and disinfect the front and back of the filler doors and the entire bucket.