Franke SB1200 - Weekly Cleaning

9 | Cleaning Franke Kaffeemaschinen AG
54 User manual SB1200
WARNING
Risk of scalding
Hot liquids and steam escape during cleaning and can lead to scalding.
a) Keep hands away from the spouts and nozzles during this process.
9.5 Weekly cleaning
9.5.1 Cleaning the machine surface
1. Clean the surface of the machine with a
damp cloth.
2. If necessary, use a mild cleaner. NOTICE!Do
not use abrasive cleaners.
9.5.2 Cleaning the bean hopper and powder hopper
CAUTION
Formation of mold
Moisture within the bean hopper may lead to the growth of mildew.
a) Do not bring the bean hopper into direct contact with water.
b) Use only a damp cloth for cleaning.
c) Ensure that the bean hopper is completely dry before attaching it.
CAUTION
Cutting injuries/crushing
The powder hoppers worm gear mechanism can cause cuts or crushing injuries.
a) Exercise care when cleaning the powder hopper.
ü Use a dry cloth or one that has been moist-
ened with water only.
ü Do not use any cleaners, as these alter the
taste of the coffee.
1. Open the door of the coffee machine.
2. Pull the locking slide towards the front up to
the stop.
3. Remove the bean hopper by lifting it up-
wards.
4. Empty the bean hopper and powder hopper
(if present).
5. Remove the oil film on the inside of the bean
hopper using a cloth.