Frymaster FilterQuick Version 2 - OQS Filter Menus; Clean and Filter with OQS (Set to Number)

3-2
Left Display Right Display Action
TPM
With the desired stats displayed, press .
Current Day Current Date
Press  to view TPM.
TPM
Number/– –
Current Day
Press  to scroll for last measured TPM value that day. Press .
NOTE: If OQS is not installed; or invalid or no reading is taken, dashed lines are
shown.
TPM
Number/– –
Current Day
Press  to scroll to TPM values for the previous week. Press to view dates.
Exit Exit
Press
t
he Scan button twice to return the controller to OFF.
3.3 OQS Filter Menus
To access the OQS Filter menu options follow the steps below. All are accessed by pressing and holding the Filter button
until the controller displays Filter Menu. If fryer temp is below 300°F the, controller displays “WAIT FOR FILTER”. The
controller must be on and at or above 300°F to execute a Clean and Filter, an OQS filter. All messages need to be confirmed
or cleared on all controllers prior to starting any filtration process.
Entering Filter Menu Mode
Left Display Right Display Action
READY READY
Press the FILTER button until FILTER MENU is displayed for three seconds
chan
g
in
g
to FILTER.
FILTER
Press  to scroll to Clean and Filter, OQS or Exit. With the desired choice
displayed press . Follow instructions on the following pages to navigate the
modes. If the filter pan is not fully engaged, the controller displays INSERT
PAN. Once the filter pan is pushed fully into place, and the MIB board
displa
y
s an “A”, the filter function continues.
3.3.1 Clean and Filter with OQS (Set to Number)
Left Display Right Display Action
Follow steps to Enterin
g
Filter Menu Mode above in section 3.3.
LEFT (Split vats only)
RIGHT (Split vats
onl
y
)
Press appropriate arrow to select side.
CLEAN AND
FILTER
Press .
CLEAN NOW? YES / NO
Press (YES) arrow to continue. Press (NO) arrow to cancel and
return to previous state. See section 1.9.2 for additional
information.
SKIM VAT
Skim the vat.
START
FILTRATION
Press button with blinking LED.
DRAINING
None required. If the drain becomes clogged, use the Fryer’s
Friend to clear the blocka
g
e
CLEAN OIL
SENSOR
CONFIRM
(Gas Only) Clean oil sensor with a no scratch pad and press
arrow under CONFIRM.
FLUSHING
Use brush and hot oil to wash down crumbs and residue from the
frypot walls and foam deck. Use no scratch pad to remove
residue. Frypot surface will be hot, use thermal gloves and
extreme care.
SCRUB VAT
COMPLETE?
CONFIRM
Press arrow under CONFIRM. NOTE: This step may be
shown if CHOICE is selected in setup.
OQS FILTER
YES / NO
Press (YES) arrow to continue. Press (NO) arrow to advance to
the POLISHING step below. (Follow the arrows to the left.)
N
OTE: This step ma
y
be shown if CHOICE is selected in setup.