SPEED OVEN FEATURE
Pleaserefertothe separate Speed Oven CookingGuide "HOLD"
for completecooking instructions using the Speed Oven
feature. The information below explains how to operate At the end of a SPEED COOK 1, SPEED COOK 2 or
the Speed Oven feature. If you have any questions, call DEFROST/HEAT for 59 minutes or less, "HOLD"
us at 1-800-688-1120. automatically appears in the display and the oven wilt
turn off. "HOLD" is a special option that allows you to set
General Information additionalcooking time iffood is not completely cooked.
DO NOT PRESS THE STOP/CLEARPAD.
The Speed Oven feature uses a combination of
conventional radiant heat from the bake and broil Opentheovendoorandcheckthedonenessofthefood.
elements plus microwave energy to quicklycook food. Ifthe food is not completely cooked, just close and lock
This new way of cooking is called Speed Cooking. The the door. Then add up to 10 minutes of additional
Speed Oven feature can also be used to defrost roasts cooking.
and poultry weighing over 4qbs.
Pressing the STOP/CLEAR pad will cancel "HOLD". If
Below is a description of the three Speed settings: you cancel "HOLD" and find that additional cooking is
SPEED COOK "1setting uses a slightly higher amount needed, select the original Speed setting (SPEED
of microwave energy along with conventional radiant COOK 1, SPEED COOK 2 or DEFROST/HEAT) and
heatto cook such foods as: Meats, poultry,seafood and enter 5 minutes additional cooking. Checkfood at least
fish, main dishes and casseroles, vegetables, oven once during the cooking.
meals, and frozen convenience foods packaged in
aluminum foil containers. Important points to remember about "HOLD":
• There is no HOLD pad. "HOLD" automatically
SPEED COOK 2 settinguses a slightlyloweramountof appears inthe displayat the end of a Speed Cook 1
microwaveenergyalongwithconventionalradiantheat orSpeedCook2 operationorDEFROST/HEATforup
to gently cook delicate foods such as: Egg or to 59 minutes.
cheese-based dishes and bakedgoods.
• DEFROST/HEAT for 60 minutes or more does not
DEFROST/HEAT isa specialsettingwhichis designed havea "HOLD" period.
for two types of operations:Defrost-and-heat, and
defrostonly. • You can set additionalcookingtime in the "HOLD"
periodas manytimes as youwish.But you can only
1. DEFROST-AND-HEAT operations use a setupto 10 minutesata time.
combinationof BOTH radiantheat and microwave
• "HOLD" is canceled if you press the STOP/CLEAR
energy. This operation is designed to defrost then pad.
heat frozen convenience foods packaged in heat
proof paper and plastic containers. • If you do not enter a "HOLD" time, "HOLD" will
2, THAW ONLY operations use ONLY microwave automatically cancel at the end of 10 minutes.
energy to defrost roasts and whole poultry weighing
over 4-1bs.There isnoradiant heatfor this operation IMPORTANT
- onlymicrowaveenergy.
The Speed Cook feature automaticaly selects the
The lengthoftime you set for the DEFROST/HEAT oventemperature.All you select isthe cookingtime.
settingdetermines_vh¢h operationis selected. CO NOT SET OVEN TEMPERATURE,
• If you set DEFROST/HEAT for 59 minutes or • DO NOT PREHEATTHE OVEN.
less, the oven will operate in the if you press the OVEN TEMP pad after setting the
• DEEROST-AND-HEAT mode.
oven for a Speed Cook operation, the Speed
If you set DEFROST/HEAT for 60 minutes or operation will be Cancaled.
more, the overt will oper_e in the DEFROST
ONLYmode. rcontinued on next page)
PAGE 19
To Next Page
Loading...
