Melitta Caffeo Barista T User Manual

Transport, storage and disposal
94
ENGLISH
11 Transport, storage and disposal
11.1 Venting the appliance
We recommend venting the appliance when it is not used for a long while,
prior to transport and when there is a risk of frost.
During venting, remaining water is removed from the appliance.
Requirement: The ready symbol appears on the display.
1. Press the "menu/ok" button for 2 seconds.
» The menu appears on the display.
2. Navigate to the System > Venting menu.
3. Select Start using the arrow buttons and conrm with "menu/ok".
4. Follow the further instructions on the display.
» The appliance switches o.
11.2 Transporting the appliance
ATTENTION
Freezing remaining water may damage the appliance.
 Prevent the appliance from being exposed to temperatures below 0°C.
Information
Transport the appliance in the original packaging. This avoids damage in
transit.
Before transporting the appliance, carry out the following activities:
1. Vent the appliance (see chapter 11.1 Venting the appliance on
page94).
2. Empty the drip tray and the coee grounds container.
3. Empty the water tank.
4. Empty the bean container.
5. Clean the appliance (see chapter 9.1 General cleaning on page85).
6. Secure loose parts (cup plate, etc.) with suitable adhesive tape.
7. Package the appliance.

Melitta Caffeo Barista T Specifications

General

Product type	Espresso machine
Capacity in cups	- cups
Milk adding type	Automatic
Number of spouts	2
Coffee input type	Coffee beans, Ground coffee
Coffee maker type	Fully-auto
Milk tank capacity	1 L
Appliance placement	Countertop
Water tank capacity	1.8 L
Coffee beans capacity	270 g
Adjustable coffee strength	Yes
Maximum operating pressure	15 bar
Reservoir for brewed coffee	Cup
Number of temperature settings	3
Control type	Touch
Display type	LED
Product color	Silver
AC input voltage	220 - 240 V
AC input frequency	50 Hz
Power consumption (standby)	0 W
Mocha making	-

Weight and Dimensions

Depth	467 mm
Width	259 mm
Height	372 mm
Weight	10300 g