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Memmert HCP - User Manual

Memmert HCP
60 pages
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Operating manual
HCP
Humidity chamber HCP
www.memmert.com

Table of Contents

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Summary

Safety

Product Safety and Dangers

Outlines inherent risks even when the unit is used as intended.

Operating Personnel Requirements

Specifies age, training, and qualification requirements for operators.

Owner Responsibilities

Details the owner's responsibilities for unit condition, personnel, and safety.

Product Use

Defines intended and improper uses to prevent danger and damage.

Behaviour in case of Malfunctions and Irregularities

Instructs to turn off unit and inform manager if malfunctions are noticed.

Switching off the Unit in an Emergency

Details steps to switch off the unit in an emergency situation.

Construction and Description

Delivery, Transport and Setting Up

Safety

Highlights safety precautions during lifting, transport, and setup.

Setting Up

Outlines the steps and requirements for setting up the appliance.

Preconditions

Lists prerequisites for installation, like site flatness and power.

Anti-tilt bracket

Explains how to install the anti-tilt bracket for safety.

Putting into Operation

Putting into Operation for the First Time

Covers initial setup, acclimatization, and first use.

Connecting the Unit to the Power Supply

Details how to safely connect the appliance to the mains power.

Operation and Control

Operating Personnel

Reiterates requirements for personnel operating the appliance.

Loading the Appliance

Guides on how to load the chamber safely and efficiently.

Operating the Appliance

Covers general operation of the appliance controls.

ControlCOCKPIT

Details the functions of the ControlCOCKPIT interface and its keys.

Basic Operation

Explains how to make basic settings using the ControlCOCKPIT.

Operating Modes

Introduces the different operating modes: Manual, Timer, Programme, Remote.

Monitoring Function

Explains the appliance's safety monitoring features.

Adjusting the Temperature Monitoring

Guides on setting lower/upper alarm limits and tolerance bands.

Ending Operation

Details the procedure for safely shutting down the appliance.

Malfunctions, Warning and Error Messages

Warning Message of the Monitoring Function

Lists warnings related to temperature monitoring.

Temperature Monitoring

Details causes and actions for temperature alarms (ASF, TWW, TB).

Humidity Monitoring

Details causes and remedies for humidity monitoring errors.

Malfunctions, Operating Problems and Unit Errors

Lists common malfunctions and their rectifications.

Menu Mode

Calibrate

Explains the importance and procedure for appliance calibration.

Maintenance and Servicing

Summary

Safety

Product Safety and Dangers

Outlines inherent risks even when the unit is used as intended.

Operating Personnel Requirements

Specifies age, training, and qualification requirements for operators.

Owner Responsibilities

Details the owner's responsibilities for unit condition, personnel, and safety.

Product Use

Defines intended and improper uses to prevent danger and damage.

Behaviour in case of Malfunctions and Irregularities

Instructs to turn off unit and inform manager if malfunctions are noticed.

Switching off the Unit in an Emergency

Details steps to switch off the unit in an emergency situation.

Construction and Description

Delivery, Transport and Setting Up

Safety

Highlights safety precautions during lifting, transport, and setup.

Setting Up

Outlines the steps and requirements for setting up the appliance.

Preconditions

Lists prerequisites for installation, like site flatness and power.

Anti-tilt bracket

Explains how to install the anti-tilt bracket for safety.

Putting into Operation

Putting into Operation for the First Time

Covers initial setup, acclimatization, and first use.

Connecting the Unit to the Power Supply

Details how to safely connect the appliance to the mains power.

Operation and Control

Operating Personnel

Reiterates requirements for personnel operating the appliance.

Loading the Appliance

Guides on how to load the chamber safely and efficiently.

Operating the Appliance

Covers general operation of the appliance controls.

ControlCOCKPIT

Details the functions of the ControlCOCKPIT interface and its keys.

Basic Operation

Explains how to make basic settings using the ControlCOCKPIT.

Operating Modes

Introduces the different operating modes: Manual, Timer, Programme, Remote.

Monitoring Function

Explains the appliance's safety monitoring features.

Adjusting the Temperature Monitoring

Guides on setting lower/upper alarm limits and tolerance bands.

Ending Operation

Details the procedure for safely shutting down the appliance.

Malfunctions, Warning and Error Messages

Warning Message of the Monitoring Function

Lists warnings related to temperature monitoring.

Temperature Monitoring

Details causes and actions for temperature alarms (ASF, TWW, TB).

Humidity Monitoring

Details causes and remedies for humidity monitoring errors.

Malfunctions, Operating Problems and Unit Errors

Lists common malfunctions and their rectifications.

Menu Mode

Calibrate

Explains the importance and procedure for appliance calibration.

Maintenance and Servicing

Memmert HCP Specifications

General IconGeneral
BrandMemmert
ModelHCP
CategoryLaboratory Equipment
LanguageEnglish

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