Baking
93
Moisture plus settings
Oven function: Moisture plus
Temperature: 150–160 °C
Heating-up phase: rapid
Shelf level: 2 [1] (1)
Number/type of bursts of steam:
2 bursts of steam/Time controlled
Amount of water: see display
1st burst of steam: release after 1
minute
2nd burst of steam: release after 15
minutes
Duration: 25–35 minutes
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