Revision 3
© Moffat Ltd, September 2009
E32SUBC OVEN and PROOFER
1
1
Specifications
E
1720 (67.71")
MWS
810 (31.89")
E
ELECTRICAL ENTRY
1000 (39.37")
80 min (3.15")
710 (27.95")
SCAN
50 min (1.97")
DOOR SWING
535mm (21.06")
MINIMUM
INSTALLATION
CLEARANCE
MINIMUM
INSTALLATION
CLEARANCE
E
MWS
COLD WATER CONNECTION
610 (24.02")
117.5 (4.63")
1000 (39.37")
70 (2.76")
645 (25.40")
810 (31.89")
1720 (67.71")
E
355 (13.98")
MWS
MWS
50 (1.97")
Dimensions
Oven internal dimensions
Width 468 mm / 18.5”
Height 533 mm / 21”
Depth 711 mm / 28”
Oven Volume 0.18 m³ / 6.3 ft³
Proofer internal dimensions
Width 460mm / 18”
Height 675mm / 26
5
/
8
”
Depth 700mm / 27
5
/
8
”
Proofer Volume 0.22m³ / 7.8ft³
Rack size
Width: 460 mm / 18”
Depth: 660 mm / 26”
No of rack positions: 4
Rack position spacing: 125 mm / 5”
Electrical supply
400-415 VAC, 3P+N+E, 50 Hz, 7.0 kW
Water supply
Max Pressure 550 kPa / 5.5 bar / 80 psi
Min Pressure 100 kPa / 1.0 bar / 15 psi