Salmon Croquettes
Serves 4
Ingredients
2 fillets canned salmon, flaked
1 large egg, beaten
2 tablespoons green onion, sliced
½ cup breadcrumbs
Preparation
1.! Combine canned salmon, beaten egg, green onions and ¼ cup bread crumbs.
2.! Form into patties and dust with additional bread crumbs.
3.! Spray first 2 patties with oil on both sides and place patties into basket, close basket and
set temperature to 400 degrees, and timer for 5 minutes.
4.! When cook time is complete, open basket, turn patties and spray again with oil.
5.! Close basket and set timer for 5 additional minutes.
6.! When cook time is complete, open basket and transfer patties to a platter.
7.! Repeat with 2 remaining patties. Serve warm.
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