Slayer Professional Series - Step 2: Unpack Equipment

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SLAYER STEAM X USER MANUAL
Step 2: Unpack Equipment
Your Slayer Steam X machine will arrive in a lidded wooden crate, bolted to a pallet at
the base. Unpack with the following steps. At least three (3) able-bodied people will be
needed to lift your machine.
INCLUDED PARTS
• Four (4) rubber feet
REQUIRED TOOLS & SUPPLIES
• #2 Phillips-head screwdriver
• Knife or box cutter
• 9/16-inch socket wrench
• Optional: two (2) or more identical block risers with a maximum height of 15
centimeters (6 inches), capable of supporting 305 pounds (140 kilograms)
PROCEDURE
1. Use a Phillips-head screwdriver to loosen and remove the eight (8) screws
found along the lower edge of the crate, two (2) at each corner, then lift the
crate from the pallet.
2. Remove the plastic sheet from the machine and identify all crate contents:
• Slayer Steam X espresso machine
• Attached power cords (2), plumbing lines (2), and drain hoses (2)
• External rotary pump
• Accessories box
3. Set aside the accessories box.
4. Locate the two (2) bolts and two (2) nuts that secure the pump to the pallet, then
use a wrench to loosen and remove the nuts; set aside the pump.
5. Use a knife or box cutter to remove the banding from the machine body. To
protect the machine during installation, keep all other packing material in place.
6. Locate the four (4) bolts that are threaded into the two (2) wing legs, then use a
9/16-inch socket wrench to loosen and remove all bolts.
7. Pull the locking pins on both sides of the drain tray, one at a time, to move the
drain tray to the highest position (if not already in the highest position); release
the pins to set the tray height.
8. Employ the assistance of at least three people to lift the machine up and away
from the crate base, minding the attached cords, lines, and hoses.
Lift only from the chassis; do not handle the drain tray, cup rail, or any part
of the wing legs. To protect yourself during this step, wear thick gloves or
drape a small towel over each wrist and forearm.
9. Suspend the machine with the wing channels located directly above the
prepared counter holes. If using risers, lower the machine onto the risers. The
risers should support the chassis without touching the drain tray.
10. Locate the four (4) rubber feet inside of the accessories box and install them on
the wing legs. Later, adjust the feet individually to level the machine.
11. Remove the packing material from the attached cords, lines, and hoses, then
run them through the wing channels and counter holes.
12. Lower the machine into the prepared position and remove all packing material.
13. Lift to remove the four (4) cup tray panels; set aside.