45
Method
1. Place on a lightly floured surface. Divide into pieces and shape.
2. Mix together topping ingredients and dip pieces in mixture, covering well.
3. Place in 2 (3) 9-inch greased baking dishes. Cover and let rise in a warm place for 30 minutes or
until double in size.
4. Bake at 350°F/177°C for 20-30 minutes, or until done. Serve warm.
REFRESHING ROLLS DOUGH
12 ro l l s 18 ro l l s
1.5 LB 2 LB
water 80°F/27°C 1 cup 1 1/2 cups
o i l 1/4 cup 1/3 cup
b r o wn sugar 1/3 cup 1/2 cup
s a l t 1 tsp 1 1/2 tsp
bread flour 3 1/2 cups 4 1/2 cups
a c t i ve dry ye a s t 1 1/2 tsp 2 tsp
DOUGH COURSE 1 1 1 1
To p p i n g
bu t t e r, melted 1/2 cup 3/4 cup
o r ange peel, gra t e d 2 T B L 1/4 cup
s u g a r 1/2 cup 3/4 cup