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User Manual WMF5000 S +
Operation | Operation safety instructions
3 Operation
3.1 Operation safety instructions
Burn hazard/scalding hazard
• When dispensing beverages and steam, hot
liquid comes out of the spouts. The adjacent
surfaces and spouts become hot.
> When dispensing beverages and steam, do not
reach beneath the spouts.
> Do not touch the spouts immediately after
dispensing.
> Always place an appropriate cup under the
spout before dispensing abeverage.
Health hazard
> Only use products that are suitable for
consumption and for use with the coffee
machine.
> The powder hopper, bean hopper, and manual
insert may only be filled with materials for
the use intended.
3.2 Other documents
With syrup station option
• Follow the User Manual for the syrup station.
• Follow the Cleaning instructions for the syrup
station.
CAUTION
Follow the Safety chapter
w starting on page 7
CAUTION
Follow the Safety chapter
w starting on page 7