32
DE
EN
IT
FR
ES
PT
NL
DA
FI
SE
NO
SL
HR
CS
SK
PL
ET
LT
LV
HU
RU
RO
EL
TR
BG
Instruction
For reasons of hygiene, the cabinet should also be
completely defrosted manually and cleaned once or
twice a year (→ see Chapter 11).
Operate the cabinet in an ambient temperature range
of 16 °C (60.8 °F) to the maximum temperature per-
missible for its climate class (e.g. climate class 3).
The climate class permissible for the cabinet (maxi-
mum ambient temperature, maximum relative humid-
ity) and other important technical information can be
found on the rating plate.
notes
• This cabinet is only suitable for storing frozen and
deep-frozen food products. Product temperature
class L1 (–15 °C to –18 °C) for use of cabinets up to
climate class 3 in accordance with ISO 23953-2.
• Any other use or use of the cabinets that is beyond
what is specified is deemed to be not for the intend-
ed purpose. Any resulting damage is not covered by
the manufacturer’s warranty.
• Please ensure that the cabinet is at the correct tem-
perature before storing products inside.
There must be regular monitoring by trained operat-
ing personnel to ensure the fault-free condition and
correct usage of the cabinets. The cabinets must be
monitored on a regular basis to ensure that products
that have been stored incorrectly by third parties (e.g.
by customers) are removed.
4. Unpacking and handling
note
• In order to prevent the cabinet from being damaged,
it must only be transported and stored in the posi-
tion of use.
A visual inspection must be carried out before and
during unpacking of the cabinet to determine any
damage that may have occurred during transit.
notes
• Please check for loose parts, dents, scratches, visible
loss of liquid, etc. Any damage must be reported to
your competent AHT service partner immediately be-
fore commissioning the cabinet.
• Before disposing of the packaging material, this
material should be checked for any loose functional
parts.
WARNING
Risk of electric shock
A damaged cabinet may cause a short
circuit or electric shock.
➤ Do not under any circumstances con-
nect a damaged cabinet to the electric
circuit.
➤ Please contact your competent AHT
service partner (see → Chapter 16)
note
• The local AHT service partner must be contacted
when reporting any damage.(see → Chapter 16)
5. Installation
notes
• The cabinet should not be exposed to direct sun-
light and during operation should not heat to more
than +50 °C (+122 °F), and when not operating (e.g.
transport, storage) to more than +70 °C (+158 °F).
• The cabinet should be operated in an environment
defined by the climate class (see rating plate).
The following points must be adhered to when
assembling the cabinet:
- The cabinet must be installed correctly, permanently
and horizontally in the position of use on the stand
provided.
- The ventilation openings of the cabinet must be kept
free.
- The minimum distance from adjacent walls and oth-
er appliances depends on the design and the pre-
scribed stand/dual stand.
Instruction
To Next Page
Loading...
Need help?
General
