2 USER MANUAL
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Contents:
1. General description ............................................................................................................................ 3
2. Set ...................................................................................................................................................... 3
3. Safety rules ........................................................................................................................................ 4
4. Technical data .................................................................................................................................... 5
5. General scale view ............................................................................................................................. 6
6. Keys and indicators ............................................................................................................................ 8
7. Preparing working environment .......................................................................................................... 9
8. Preparing scale to work .................................................................................................................... 10
9. General operation principles ............................................................................................................ 11
10. Internal calibration ........................................................................................................................... 12
11. Checking the balance ....................................................................................................................... 13
12. Connection with a computer or a printer ........................................................................................... 14
12.1 Detailed protocol description in standard mode ............................................................................... 15
13. Start-up ............................................................................................................................................ 18
14. Weighing with tare ............................................................................................................................ 19
15. Scale menu ...................................................................................................................................... 20
16. Menu navigation rules ...................................................................................................................... 21
17. Scale setup (SEtUP) ........................................................................................................................ 27
17.1 Scale calibration (CALIb) .................................................................................................................. 28
17.2 Autozeroing function (AutotAr) ........................................................................................................ 32
17.3 Weight unit selection (UnIt) .............................................................................................................. 33
17.4 Serial port parameters setting (SErIAL) ........................................................................................... 34
17.5 Printout configuration (PrInt)........................................................................................................... 35
17.6 Weighing speed selection (SPEED) ................................................................................................ 37
17.7 Entering reference zero value (ZErO) .............................................................................................. 38
18. Special functions description ............................................................................................................ 39
18.1 Product and user identification (Prod and USEr) .............................................................................. 40
18.2 Pieces counting function (PCS) ....................................................................................................... 42
18.3 Percentage weighing function (PErC) ............................................................................................. 43
18.4 Label choosing function (LAbEL) ...................................................................................................... 44
18.5 Weighing animals function (LOC) ..................................................................................................... 45
18.6 Constant tare memory function (tArE) .............................................................................................. 46
18.7 Maximum value indication function (UP) .......................................................................................... 48
18.8 Total weight function (totAL) ............................................................................................................. 49
18.9 Checkweighing function (thr) ............................................................................................................ 51
18.10 Setting date and time function (dAtE) ............................................................................................. 54
18.11 Statistical calculations function (StAt) ............................................................................................ 55
18.12 Function for summing recipe ingredients (rECIPE) ........................................................................ 58
19. Troubleshooting and maintenance ................................................................................................... 62
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