ii
7. COOKING OIL CARE AND FILTERING
OIL CARE ...............................................................................................................7 - 1
FILTERING ..............................................................................................................7 - 2
FILTERING TIPS .....................................................................................................7 - 3
8. CLEANING
COOKING WELL ....................................................................................................8 - 1
FOOD BASKET ......................................................................................................8 - 2
UNIT SURFACES ...................................................................................................8 - 2
CONDENSATE PAN ...............................................................................................8 - 2
SLIDE ROD ............................................................................................................8 - 2
COVER ...................................................................................................................8 - 2
SPLASH SHIELD ....................................................................................................8 - 3
FILTER PAN & COVER ...........................................................................................8 - 3
PROBE GUARD & GASKET GUIDES .....................................................................8 - 4
MINIMUM PREVENTIVE MAINTENANCE REQUIREMENTS .................................8 - 5
9. SHUTDOWN
NIGHTLY ................................................................................................................9 - 1
SEASONAL ............................................................................................................9 - 1
10. TROUBLESHOOTING
ELECTRICAL TIPS ...............................................................................................10 - 1
SMART TOUCH CONTROLLER TIPS ..................................................................10 - 2
PRESSURE SYSTEM TIPS ..................................................................................10 - 4
PRODUCT TIPS ...................................................................................................10 - 5
FROZEN IQF CHICKEN .......................................................................................10 - 6
FILTERING TIPS ...................................................................................................10 - 7
broaster.com Manual #21469 621 Rev 8/23