4
SAFETY AND WARNINGS
To reduce the risk of fire, electrical shock, injury to persons, or damage when using the
appliance, follow the important safety instructions listed below:
WARNING!
Hot Surface Hazard
Failure to follow this advice may result in
burns and scalds or serious injury.
• Accessible parts may become hot during use.
• Hood must be opened before lighting the grill.
• Never let clothing or other flammable materials
come in contact with or get too close to
any grate, burner or hot surface until it has
cooled. Fabric may ignite and result in fire
or personal injury. Keep outdoor cooking gas
appliance area clear and free from combustible
materials, gasoline and other flammable vapours
and liquids.
• Never lean over an open grill. When lighting a
burner, always pay close attention to what you
are doing. Be certain you are pushing the burner
knob when you attempt to light the grill.
• When using the grill, do not touch surfaces such
as grill burner, grate, or immediate surrounding
areas as these become extremely hot and could
cause burns.
• Grease is flammable. Never operate the grill
without a drip tray. Let hot grease cool before
attempting to handle it. Avoid letting grease
deposits collect in the drip pan. Clean the grill
with caution. Avoid steam burns; do not use a
wet sponge or cloth to clean the grill while it is
hot. Some cleaners produce noxious fumes or
can ignite if applied to a hot surface.
To Next Page
Loading...
Need help?
General
