INDEX
1. TRANSPORTATION, HANDLING AND STORAGE ……………… 4
1.1 Preliminary inspection ……………………………………… 4
1.2 Dimensions and weights of packaged machines……………… 4
1.3 Indications for decommissioning ……………………… 4
2. MARKING AND GRAPHIC SIGNS ………………………………………… 5
3. GENERAL SAFETY STANDARDS ………………………………… 7
4. INSTALLATION ………………………………………………… 8
4.1 Use ………………………………………… 8
4.2 Working limits ………………………………………… 8
4.3 Noise ………………………………………………… 8
4.4 Supplied with machine ………………………………………… 8
4.5 Activation ………………………………………………… 9
5. SAFETY DEVICES ………………………………………………… 12
6. OPERATION ………………………………………………… 13
6.1 Machine ………………………………………………… 13
6.2 Control panel ………………………………………………… 16
6.3 Quick access programs………………………………………………… 20
6.3.1 Rapid semi-automatic cycle Cream………………………… 21
6.3.2 Rapid semi-automatic cycle Chocolate tempering .............. 24
6.3.2 Rapid semi-automatic cycle Mix treatment .......................... 26
6.3.4 Rapid semi-automatic cycle Preservation…………………… 29
6.3.4.1 Dynamic preservation............................................. 29
6.3.4.2 Static preservation.................................................. 29
6.3.4.3 Chocolate tempering preservation.......................... 30
6.3.4.4 Semi-automatic preservation.................................. 31
6.4 Menu ………………………………………… 33
6.4.1 Preheating ………………………………………………… 33
6.4.2 Performing a recipe in the memory ………………………… 34
6.4.3 Recipe management ………………………………………… 36
6.4.3.1 “Change Recipes” menu ………………………… 38
6.4.3.2“Create Recipes” menu ………………………… 42
6.4.3.3 “Cancel Recipes” menu ………………………… 44
6.5 Saving changes and/or new recipes ………………………… 45
6.6 Setting “Clock” ………………………………………… 46
6.7 Consulting “Event archive” ………………………………………… 47
6.8 Consulting “Cycle archive” ………………………………………… 48
7. MAINTENANCE ………………………………………………... 49
7.1 Routine maintenance ………………………………………… 49
7.2 Extraordinary maintenance ………………………………………… 54
8. INSTRUCTIONS FOR IDENTIFYING FAULTS ………………………… 57
8.1 Alarm management ………………………………………… 57
8.2 Troubleshooting ………………………………………………… 58
9. APPENDIXES ………………………………………… A1
9.1 Technical data ………………………………………… A1
9.2 Electrical system ………………………………………… A2
9.3 Refrigeration circuit layouts ………………………………………… A3
9.4 Spare parts ……………………………………… A4
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