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Need help?Do you have a question about the Frigomat KREAM 2.5 E and is the answer not in the manual?
Guidelines for safe operation, accident prevention, and risk mitigation.
Specifies intended use for cream production and operational limits (power, environment).
Understanding identification plates and pictograms for safe machine usage.
Overview of internal safety mechanisms to protect users and the machine.
Procedures for inspecting packaging and machine for damage upon receipt.
Guidelines for safe handling, transport, and storage, considering machine properties.
Requirements for selecting a suitable location and positioning the machine.
Steps for machine installation and connection, including electrical and safety checks.
Information on flammable refrigerant (R290), handling, and potential hazards.
Initial steps before production: washing and sanitizing the machine.
Essential checks before production start: machine status and product quality.
Instructions for loading, adjusting cream consistency, and dispensing.
Daily procedures for closing/opening the machine, ensuring hygiene and proper function.
Detailed procedures for washing and sanitizing product-contact parts.
Steps for safely disassembling, sanitizing, and reassembling removable components.
Procedures for rinsing sanitized parts and drying them properly for hygiene.
Information on original spare parts and procedures for ordering.
Explanation of system messages and codes for identifying operational issues.
Troubleshooting guide for common machine problems and their corresponding solutions.
Guide to navigating and modifying user menu settings for machine parameters.
Steps to access and adjust machine settings, including password entry.
Procedure to check the current software version installed on the machine.
Procedure to reset machine parameters to factory default settings.
Procedures for replacing components, emphasizing safety and use of original parts.
Safety precautions and procedures for work on the refrigerant circuit.
Guidelines for safely performing checks and interventions on the electrical circuit.
Reference to the list of spare parts found in the manual.
Lists technical data sheets, including refrigerant and electrical circuit diagrams.
Information and recommendations for ordering spare parts.
Details on the electrical connection requirements for the machine.
Technical specifications for the pump motor.
Information on the refrigeration system and refrigerant used.
Requirements for air circulation around the machine for optimal performance.
Details on the 12-month warranty for components and conditions for validity.
General| Brand | Frigomat |
|---|---|
| Model | KREAM 2.5 E |
| Category | Commercial Food Equipment |
| Language | English |
