IKEA KULINARISK - Page 6

Food Temperature
(°C)
Time (min) Shelf position Water in the wa-
ter drawer (ml)
Courgette, slices 96 15 1 350
Side dishes / accompaniments
Food Temperature (°C) Time (min) Shelf position Water in the wa-
ter drawer (ml)
Yeast dumplings 96 30 - 40 1 600
Potato dump-
lings
96 35 - 45 1 600
Unpeeled pota-
toes, medium
96 45 - 55 1 750
Rice (water /
rice ratio 1.5 : 1)
96 35 - 40 1 600
Boiled potatoes,
quartered
96 35 - 40 1 600
Bread dumpling 96 35 - 45 1 600
Tagliatelle, fresh 96 20 - 25 1 450
Polenta (liquid /
polenta ratio 3 :
1)
96 40 - 45 1 750
Fish
Food Temperature (°C) Time (min) Shelf position Water in the wa-
ter drawer (ml)
Trout, approx.
250 g
85 30 - 40 1 550
Prawns, fresh 85 20 - 25 1 450
Prawns, frozen 85 30 - 40 1 550
Salmon filets 85 25 - 35 1 500
Salmon trout,
approx. 1000 g
85 40 - 45 1 600
Mussels 96 20 - 30 1 500
Flat fish filet 80 15 1 350
ENGLISH 6