4-11
4.2 Menu Operation
4.2.1 Selecting items from the menus
This section shows the procedure for selecting items from the menus and determining the
selection.
Procedure
1.
Move the cursor to a required item by using and press .
The item is selected and a submenu is opened to enable selection of details.
Menu
Submenu
2.
Move the cursor to a required item by using and press . The cursor moves to the
setting value selection.
3.
Select a setting value with and press or . The setting value is confirmed.
4.
To return to the previous item, press or .
ENT
ENT
ENT
ENT
CLR
The selected
item is displayed
in reverse video.
Setting value
selection