4-11 
 
4.2 Menu Operation 
 
4.2.1 Selecting items from the menus 
 
This section shows the procedure for selecting items from the menus and determining the 
selection. 
 
Procedure 
 
1.
Move the cursor to a required item by using    and press    .  
 
          The item is selected and a submenu is opened to enable selection of details. 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
      Menu 
 
 
 
      Submenu 
 
2.
  Move the cursor to a required item by using         and press    . The cursor moves to the 
setting value selection. 
 
3.
 Select a setting value with   and press   or   . The setting value is confirmed. 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
4.
 To return to the previous item, press   or   . 
 
ENT
ENT
ENT
ENT
CLR
The selected 
item is displayed 
in reverse video. 
Setting value 
selection