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TABLE OF CONTENTS
1. OPERATING CONTROLS AND FUNCTIONAL ELEMENTS.................................. 4
2. QUALITY MANAGEMENT SYSTEM........................................................................... 6
3. UNPACKING AND CHECKING .................................................................................. 6
4. DESCRIPTION .............................................................................................................. 6
5. PREPARATIONS .......................................................................................................... 7
5.1. Installation................................................................................................................ 7
5.2. Bath liquids and tubing........................................................................................... 7
5.3. Filling / draining....................................................................................................... 9
5.4. Temperature application to external systems....................................................10
6. OPERATING PROCEDURES...................................................................................12
6.1. Power connection.................................................................................................12
6.2. Switching on - Start/Stop.....................................................................................12
6.3. Setting the temperatures .....................................................................................14
6.4. Warning functions .................................................................................................15
6.5. Setting the safety temperature (with shutdown function) .................................. 16
6.6. Internal / external control....................................................................................... 17
6.7. PID control parameters........................................................................................18
7. MENU FUNCTIONS.................................................................................................... 19
7.1. ATC - Absolute Temperature Calibration..........................................................20
7.2. Id - Identification.................................................................................................... 21
7.3. h - Heater capacity...............................................................................................22
7.4. r - Remote..............................................................................................................22
7.5. br - Baud rate ........................................................................................................ 23
7.6. P - Parity................................................................................................................ 23
7.7. H - Handshake...................................................................................................... 23
7.8. Sb - Stand-By........................................................................................................23
7.9. Pr - Programmer type ..........................................................................................23
7.10. Ad - Address ..........................................................................................................24
7.11. Signal level RS232/RS485...................................................................................24
8. TROUBLESHOOTING GUIDE / ERROR MESSAGES..........................................25
9. SAFETY RECOMMENDATIONS ..............................................................................27
10. ELECTRICAL CONNECTIONS................................................................................. 28
11. REMOTE CONTROL ..................................................................................................31
11.1. Setup for remote control........................................................................................31
11.2. Communication with a PC or a superordinated data system ...........................31
11.3. List of commands................................................................................................... 33
11.4. Status messages / error messages.....................................................................36
12. MAINTAINING THE COOLING PERFORMANCE...................................................38
13. CLEANING THE UNIT, MAINTENANCE..................................................................39
14. TECHNICAL SPECIFICATIONS ............................................................................... 40
15. WARRANTY CONDITIONS........................................................................................44
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