Part Number: WBL-95-156 REV002 39
Section 4 Maintenance
Daily Cleaning - Zone 1
NOTE: The following procedures are the basic daily cleaning
instructions, on-screen instructions can vary depending on
the options that have been selected in the program.
* These items are optional and may not be displayed during
ZONE 1 Cleaning.
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Warning
When in contact with cleaning and sanitizing solution
chemicals gloves and safety glasses are recommended.
• Time to complete - 15 minutes
This is performed through the Employee, Managers, or
Service Screen options.
• Enter the Employee, Managers, or Service menu and
touch the Cleaning Instructions button.
• Choose DAILY to perform the Daily Zone 1 cleaning.
APPROVED SEPARATE CLEANER & SANITIZERS
• Dish Detergent (Such as Dawn® Dish Soap)
• QUAT (Quaternary Ammonium) sanitizer such as Clean Quick®
APPROVED COMBINED CLEANER & SANITIZERS
• Stera‐Sheen® Green Label Sanitizer/Cleaner
• KAY-5® Green Label Sanitizer/Cleaner
GATHER THE FOLLOWING SUPPLIES
• Disposable gloves
• Door key
• Cleaning towels
• Approved Cleaner - mild dish detergent, Stera‐Sheen®
Green Label Sanitizer/Cleaner, or KAY-5® Green Label
Sanitizer/Cleaner
• Approved Sanitizer - QUAT (Quaternary Ammonium) sanitizer
solution providing 300 ppm minimum such as clean quick®.
Stera‐Sheen® Green Label Sanitizer/Cleaner or KAY-5®
Green Label Sanitizer/Cleaner providing 100 ppm Chlorine
• Two(2) 20oz cups
• Two Spray Bottles (1 for Cleaner, 1 for Sanitizer)
Press Next when ready to continue.
Prepare Cleaning Solutions
3. Fill one (1) 20oz cup and spray bottle with dish
detergent cleaner solution and set aside.
4. Fill one (1) 20oz cup and spray bottle with sanitizer
solution and set aside.
5. Press Next when ready to continue.
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